Restaurant aGa is a vegan cafe in Tbilisi, a sister restaurant to Doom's Fara (located at the same address), but with a separate menu of hot dishes and bowls. It's a great option if you're looking for a more filling vegan lunch with a Georgian twist, rather than street food on the go—easy dining or takeout.
Their main specialty is Lenten versions of Georgian pastries and khachapuri/pies. They serve, for example, khabidzgina—a yeast flatbread with potatoes, tofu, and herbs—or kubdari—a Svan pie with spicy soy mince, mushrooms, and onions. Another strong point is their Buddha bowls: with tofu in peanut sauce, with seitan and bulgur, with tofu curry and rice, and other combinations.
This joint offering with Doom's Fara means you can order bowls and pies right here for takeaway or dine-in. Leave a review for Madloba—your experience will help others, and positive reviews will keep the establishment on the city's list of top spots. ⭐
