In the menu, guests of the restaurant will find dishes of European and Georgian national cuisine. Here you can always try satsivi, khinkali, ajapsandal, khachapuri, as well as pizza, pasta and warm salads.
For lovers of sweets, the Paemani Veraze/Date on Vera restaurant offers a wide variety of desserts, such as honey cake, Napoleon, churchkhela, baklava and creme brulee.
The interior is designed in a laconic style, convenient location of tables. The bar menu features original cocktails, Georgian wine and a large selection of bottled beer.





















