Bosphorus Steakhouse & Terrace is a steakhouse in Tbilisi, located in the Orbeliani Bazaar space near the Dry Bridge. This Turkish-Georgian project emphasizes meat and a show-stopping steak selection. The establishment positions itself as a place with an impressive selection—dozens of select cuts are offered, and guests can choose their own meat, which is then cooked to their desired doneness.
The format combines Turkish grilling traditions and hospitality with a Caucasian flavor. In addition to steaks, the menu offers charcoal-grilled dishes, appetizers, and wine pairings. The atmosphere is perfect for a dinner with friends, a business meeting, or a culinary outing when you're looking to try something new.
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