Aureo Dining is a modern European restaurant located in Tbilisi, Georgia, offering a contemporary dining experience that blends traditional European culinary techniques with local ingredients. The restaurant is designed with a focus on creating a warm and inviting atmosphere, making it suitable for both casual dining and special occasions. The interior features a stylish decor that complements the thoughtful menu, which showcases a range of dishes inspired by various European cuisines. Visitors to Aureo Dining can expect a diverse selection of meals, including seasonal specialties that highlight the freshness of local produce. The menu often includes options for different dietary preferences, catering to vegetarian and gluten-free diners. Alongside the food, the restaurant typically offers a curated wine list that features both local Georgian wines and selections from renowned European vineyards, enhancing the overall dining experience. Whether for a leisurely meal or a celebratory event, Aureo Dining provides a unique culinary experience in the heart of Tbilisi.
Aureo Dining — Modern European restaurant
- General
- Description
- +995 555 94 xx xx
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- N
The place was supposed to be open, but it was closed when I got there. Won't be returning, thanks.
- N
It's listed as open, but when I arrived, it was closed. Thanks a lot, but I won't be returning.
- A
This place felt like a scam, which is a shame because the food was delicious, the atmosphere was pleasant, and the music was great. They had a special Valentine's Day menu, but it wasn't clear that it was the only option until we arrived. They told us we could stay as an exception, though the price of 250 gel was not mentioned anywhere. Even after asking twice about the cost, I was directed to the menu, which showed our order at around 120 gel. I expected additional charges like VAT and a tip, but the final bill was 262 gel, including 250 gel for a Valentine's menu we didn't want or order, plus 12 gel for drinks.
This kind of business practice is off-putting. I'd love to return for the fantastic fish and tasty sliders, but why deceive your customers? Valentine's Day is special, sure, but be upfront about costs. If you stop misleading people, you’re a great spot with a talented chef and friendly staff offering good food recommendations.