Vineyards and wineries are located in the Tsinandali terroir in the Kakheti region, which is located in the easternmost part of Georgia.
Kakheti is recognized as the center of winemaking in the country, which accounts for about 70% of Georgia's wine production.
Some wines from the Tsinandali and Kakheti regions have the status of Protected Names by origin.
The construction of new wineries “Georgian Hospitaliti Investment” was completed in 2017.
Currently, the total capacity of winemaking is 160 tons in tanks and kvevri, which allows us to produce up to 140,000 bottles of wine annually.
For aging, we use French oak barrels from Burgundy.
