Georgian Bread is a pastry shop located in Tbilisi, the capital of Georgia, known for its traditional baked goods. This establishment specializes in a variety of breads, with a particular focus on the iconic Georgian loaf, known as shotis puri. This type of bread is characterized by its unique shape and texture, typically baked in a clay oven called a tone, which imparts a distinctive flavor and crust. Visitors to Georgian Bread can expect a warm and inviting atmosphere where they can sample freshly baked products that reflect the rich culinary traditions of Georgia. In addition to shotis puri, the shop offers a selection of other pastries and bread varieties, allowing patrons to experience the diverse flavors of Georgian cuisine. The shop serves as both a place to purchase traditional bread for takeaway and a spot to enjoy a quick snack or meal in a cozy setting.
Georgian Bread — Pastry shop
- General
- Description
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- E
I was initially searching for the famous hidden bakery under the church in this area, but after 15 minutes of wandering, I gave up. I noticed this nearby spot and decided to try it, which turned out to be a pleasant surprise. By 6 pm, some items were sold out, but the lady serving was very kind and helpful. I tried a bean lobiani (recommended by the tour guide), an imereti khachapuri, and a mushroom pastry. The lobiani was fantastic, but as a cheese lover, the khachapuri was unbeatable. The mushroom pastry was excellent too. The prices were so low I had to double-check. A great find, highly recommend it.
- S
This bakery offers a variety of baked goods at reasonable prices. The owner communicates well in English 👍




