Kolkhuri Sakhli restaurant in Tbilisi will delight you with a beautiful and cozy interior, a peaceful atmosphere, as well as delicious dishes of traditional Georgian cuisine.
The dishes are of high quality, served quickly, the portions are large. A distinctive feature is the staff of the institution, its waiters, who do not forget to mention in almost every comment on the restaurant.
The waiters are cheerful, polite, and most importantly professionals in their field. Highly appreciated in the institution were: Adjarian khachapuri, kharcho in walnut sauce, baked apple dessert with honey and nuts, as well as homemade wines.


















