Georgian Bread Bakery — Bakery

Georgian Bread Bakery is a traditional establishment located in Tbilisi, specializing in the production of authentic Georgian bread, particularly the iconic shotis puri. This bakery utilizes traditional methods and local ingredients to create bread that is integral to Georgian cuisine. Visitors can expect to see the baking process firsthand, as the breads are commonly baked in a clay oven known as a tone, which gives them a distinctive flavor and texture. In addition to shotis puri, the bakery offers a variety of other baked goods, including pastries and regional specialties. The inviting atmosphere makes it a popular stop for both locals and tourists seeking to experience the culinary heritage of Georgia. Visitors can enjoy the warm, freshly baked bread on-site or take it to go, making it a convenient option for those exploring the vibrant streets of Tbilisi.