Georgian bakery BAKERY OJAKHURI is located in Tbilisi and offers a wide range of traditional Georgian pastries. The main focus is on the legendary khachapuri - cheese pies that are an integral part of Georgian culinary culture. The menu also includes other types of national pastries, such as lobiani, penovani and shoti bread.
The BAKERY OJAKHURI bakery is perfect for both tourists who want to get acquainted with Georgian cuisine and local residents who appreciate the quality of traditional baked goods. Professional bakers use only fresh ingredients and follow classic recipes, which allows them to preserve the authentic taste and aroma of each product.
It’s worth visiting BAKERY OJAKHURI to enjoy delicious and fresh khachapuri, as well as discover the variety of Georgian gastronomy in a cozy and friendly atmosphere.
