Deniz Restaurant in Batumi has established itself as a good seasonal Turkish restaurant. All dishes presented in the restaurant are constantly updated according to the season. Hot dishes, salads, desserts and snacks you can taste in the author's performance.
To warm up before the main courses, you will be offered traditional hit dishes. Turkish salad based on goat cheese or salad with arugula, cherry tomatoes and cheese. Grilled ribs are the perfection of taste. Potatoes with vegetables with Georgian and Turkish spices will bring gastronomic pleasure.
The atmosphere is ideally combined with spiritual comfort and home cooking according to the season. The portions are large, several servings of vegetables on the grill are designed for a large company. Organized delivery and takeaway.
