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Georgian bakery "Rachvelebi"

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4.6/11 reviews
Rachvelebi
Georgian bakery "Rachvelebi"
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Georgian bakery "Rachvelebi" in Tbilisi is a place where you can enjoy traditional Georgian pastries. The bakery offers a wide range of khachapuri and other culinary products prepared according to ancient recipes using quality ingredients.

"Rachvelebi" is ideal for both locals and tourists who want to try authentic Georgian dishes. In addition, this is an excellent place for a gastronomic holiday in a cozy atmosphere. The bakery accepts orders both on-site and to-go, which is convenient for customers with any schedule.

A visit to the Georgian bakery "Rachvelebi" will be an unforgettable culinary experience for all lovers of Georgian cuisine and pastries. Here you can get acquainted with the richness of tastes and feel the warmth of Georgian hospitality.

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  • B
    Besik Bochorishvili

    ะญั‚ะพ ะผะตัั‚ะพ ะพะฑัะทะฐั‚ะตะปัŒะฝะพ ัั‚ะพะธั‚ ะฟะพัะตั‚ะธั‚ัŒ ะดะปั ะณัƒั€ะผะฐะฝะพะฒ.

  • K
    Keti Margania

    They have the top lobiani in the area. It's cash-only, but definitely worth it.

  • M
    Master Marazmus

    Friendly staff and tasty baked goods ๐Ÿ‘ It's a bit inconvenient that they only accept cash.

  • B
    Bachi Kapanadze

    แƒฅแƒแƒšแƒแƒฅแƒ˜แƒก แƒฃแƒ›แƒแƒ’แƒ แƒ”แƒกแƒ˜ แƒšแƒแƒ‘แƒ˜แƒแƒœแƒ˜.

  • G
    Gela Natenadze

    แƒงแƒ•แƒ”แƒšแƒแƒ–แƒ” แƒ’แƒ”แƒ›แƒ แƒ˜แƒ”แƒšแƒ˜ แƒšแƒแƒ‘แƒ˜แƒแƒœแƒ˜ แƒ“แƒ แƒฎแƒแƒญแƒแƒžแƒฃแƒ แƒ˜ แƒแƒ แƒ˜แƒก แƒแƒฅ๐Ÿ‘

  • R
    Ramazi Peiqrishvili

    แƒกแƒแƒ™แƒ•แƒ”แƒ‘แƒ˜ แƒฌแƒแƒ แƒ›แƒแƒฃแƒ“แƒ’แƒ”แƒœแƒšแƒแƒ“ แƒ’แƒ”แƒ›แƒ แƒ˜แƒ”แƒšแƒ˜ แƒ“แƒ แƒฎแƒแƒ แƒ˜แƒกแƒฎแƒ˜แƒแƒœแƒ˜แƒ.

  • G
    Giorgi

    แƒแƒ  แƒแƒฅแƒ•แƒ— แƒขแƒ”แƒ แƒ›แƒ˜แƒœแƒแƒšแƒ˜ แƒ“แƒ แƒ แƒแƒ› แƒ˜แƒ™แƒ˜แƒ—แƒฎแƒแƒ•, แƒ แƒแƒขแƒแƒ› แƒแƒ  แƒ’แƒแƒฅแƒ•แƒ—แƒ, แƒฃแƒฎแƒ”แƒจแƒแƒ“ แƒ’แƒžแƒแƒกแƒฃแƒฎแƒแƒ‘แƒ”แƒœ.

  • D
    Darejani Darashvili

    ะ’ะตะปะธะบะพะปะตะฟะฝั‹ะต ะฒะบัƒัั‹โค๏ธ

  • a
    aleqsandre jangavadze

    แƒžแƒ แƒแƒ“แƒฃแƒฅแƒชแƒ˜แƒ แƒ˜แƒงแƒ แƒฃแƒ’แƒ”แƒ›แƒ แƒ˜แƒ”แƒšแƒ”แƒกแƒ˜ แƒ“แƒ แƒจแƒ”แƒฃแƒคแƒแƒกแƒ”แƒ‘แƒ”แƒšแƒ˜. แƒ›แƒแƒ“แƒšแƒแƒ‘แƒ แƒฃแƒคแƒ แƒแƒกแƒก แƒ“แƒ แƒžแƒ”แƒ แƒกแƒแƒœแƒแƒšแƒก แƒงแƒแƒ•แƒ”แƒšแƒ˜แƒ•แƒ” แƒแƒ›แƒ˜แƒกแƒ—แƒ•แƒ˜แƒก, แƒ—แƒ‘แƒ˜แƒšแƒ˜ แƒ’แƒแƒ แƒ”แƒ›แƒแƒกแƒ แƒ“แƒ แƒ™แƒแƒ แƒ’แƒ˜ แƒ›แƒแƒ›แƒกแƒแƒฎแƒฃแƒ แƒ”แƒแƒ‘แƒ˜แƒกแƒแƒ—แƒ•แƒ˜แƒก. แƒจแƒ”แƒกแƒแƒœแƒ˜แƒจแƒœแƒแƒ•แƒ˜ แƒ’แƒแƒ›แƒแƒชแƒ“แƒ˜แƒšแƒ”แƒ‘แƒ. แƒฌแƒแƒ แƒ›แƒแƒขแƒ”แƒ‘แƒ”แƒ‘แƒ˜ แƒ“แƒ แƒ’แƒแƒ˜แƒฎแƒแƒ แƒ”แƒ—.

  • A
    Anne Parulua

    The lobiani there is amazing.