რესტორანი დიუმა - ფრანგული სამზარეულოს რესტორანი

I was really let down. We went on a Monday night when the place was nearly empty, yet we still had to wait a long time for the menu, to place our order, and for our food to arrive. We ordered a grilled platter and a burger with fries, but no one told us that the burger already came with fries, which would have been nice to know. The gloves that came with the burger were dirty, and the burger itself was very dry. We asked for it to be well-done, but other places have done a better job with that. The beef in the grilled platter was good, but the chicken and pork were pretty average. At the end of our meal, they also brought us still water instead of sparkling. Individually, these issues might not seem major, but considering the high prices and the lack of customers, it felt like they really need to step up their service and improve their meat preparation.

A big thank you to Le Petit Chef for an incredible culinary experience. The evening wouldn’t have been as memorable without Saba, the restaurant manager, who provided exceptional personal service and hospitality that truly enhanced our night.

I tried the business lunch buffet, which had a nice variety. Teo really enhanced our experience with her attentive care and shared valuable insights with us as we were visiting Georgia for the first time.

Это был самый ужасный ужин в моей жизни. Не верьте положительным отзывам. Еда совершенно невкусная. Горячие блюда ждали 2 часа, закуски - 60 минут, хотя видели, как их приготовили, и они стояли на стойке 30 минут. Сервис ужасный, всем на вас все равно. Блюда: butter lemon shrimp - полная ерунда, чипсы отсырели, три маленькие креветки на тушеной капусте или чем-то похожем, луковый суп слишком жирный и пересолен, мясо пережарено, паста с креветками (тремя) абсолютно безвкусная, черри томаты холодные и с жесткой кожурой. Не ходите туда. Даже ради вида. Мы ничего не съели, только попробовали. Полное разочарование.

მომსახურება ძალიან ცუდია!!!

The food was incredibly tasty. The waitstaff were very attentive and friendly. Overall, the service was good.

I visited this place twice—once for breakfast and another time for the "La Petit Chef" experience. Both visits were wonderful. The food was excellent, the staff was fantastic, and the view from the building was amazing. Special thanks to Saba for organizing everything for our group, including the little ones. Very professional and appreciated.

Terrible time at this restaurant. Arrived with my family at 7, and they seated us in a hidden spot. We waited 30 minutes for a menu until I had to ask a waiter for one. After deciding on our order, another 30-minute wait followed before I had to track down a waiter again. We finally ordered at 8:10. It took over 40 minutes to get a simple soup, and the rest of the meal didn't arrive until 9:30. My filet steak was still not ready by 10:21. I wanted to cancel it, but they insisted it would be ready in 2 minutes. Never going back to this chaos.

Nino's wine expertise was amazing. Being there was a true delight, and the prices were very reasonable.

We've dined here four times now, and it's become one of our favorite spots. The atmosphere is excellent—quiet and relaxing. The food is delicious, and the staff are very welcoming and helpful, particularly Ms. Hafiza Saba Shabbir and the other kind team members. 🙏