Restaurant — Restaurant

Located in the heart of Tbilisi, this restaurant offers a diverse menu that highlights both traditional Georgian cuisine and contemporary dishes. Visitors can expect a warm and inviting atmosphere, characterized by rustic decor and a blend of modern and classic design elements. The establishment is designed to accommodate various dining experiences, from casual meals to more formal gatherings. Guests can enjoy a range of dishes made from locally sourced ingredients, which may include popular Georgian staples such as khinkali (dumplings) and khachapuri (cheese bread), alongside international favorites. The restaurant also features an extensive wine list, showcasing a selection of Georgian wines known for their unique flavors. With its central location, the restaurant serves as a convenient stop for both locals and tourists, making it a suitable choice for anyone looking to experience the culinary offerings of Tbilisi.