Cafe Littera in Tbilisi on Machabeli Street 13 will amaze visitors with indoor comfort, well-cooked Georgian cuisine, and a high level of service.
The establishment is famous for its beautiful summer veranda in the middle of a beautiful garden. To begin with, try cold sorrel and yogurt soup with tartare in the restaurant, pork belly with adjika sauce for dinner, coffee and baked peach for dessert.
You can order beer or Georgian wine from alcohol. Vegans and vegetarians will also be satisfied with local dishes. Visitors prefer to book a place in the restaurant in advance to have a hearty meal in Tbilisi.
Cafe Littera is an elegant restaurant in the courtyard of the Writers' House, run by chef-technologist Tekuna Gachechiladze.
He is known for his author's approach to Georgian cuisine and a beautiful open-air garden.
Cafe Littera is included in prestigious international ratings (marked in La Liste 2026) for innovative interpretations of Georgian dishes.






