Cheese producer "Tsikara"

The producer of Tsikara cheese is located in the city of Lanchkhuti, the administrative center of the Lanchkhuti municipality in the Guria region, located in the southern part of the Colchis lowland. Lanchkhuti, with its population of 6,395 people, mainly consisting of Georgians, offers authentic local products, among which Tsikara cheese stands out.

A visit to the cheese manufacturer "Tsikara" will give you a unique opportunity to get acquainted with the traditions of Georgian cheese making. This place is interesting both for gourmets and for those who explore the culture and gastronomic heritage of the region. Gastronomy researchers and tourists can observe the cheese making process, learn about recipes that have been passed down from generation to generation, and enjoy tasting a variety of cheeses.

The company also provides the opportunity to purchase fresh cheese on site, which is especially valuable for gastronomic tourists and lovers of quality products. "Tsikara" is worth contacting those who are looking for authentic and high-quality cheeses for home consumption, restaurants or gastronomic shops.

Tsikara cheese producer in Lanchkhuti is a must-see for all connoisseurs of traditional Georgian cuisine and those interested in local culinary practices.